Dolce Mite Ground Coffee for Moka Pots/Espresso Machines
Our selection of El Salvador coffee beans comes from the esteemed Las Isabellas farm, a blend of Pacamara and Bourbon varieties. Las Isabellas, nestled on the southern slopes of "Cerron Grande" in the Apaneca region of western El Salvador, sits at an altitude of 1200 to 1450 meters. This farm is an integral part of the Blue Harvest project and is renowned for its El Salvador coffee beans.
The Las Isabellas estate, spanning 175 acres, is a haven of natural forests, springs, and waterfalls, making it a picturesque source of our El Salvador coffee beans. It holds the prestigious Rainforest Alliance certification, demonstrating its commitment to sustainable coffee farming. The farm and its mill are diligently managed by Jose Roberto Santamaria, who is passionately devoted to producing high-quality coffee.
These El Salvador coffee beans yield a sweet, mild coffee, characterised by delightful notes of plums and chocolate, making each cup a memorable experience.
This ground coffee is suitable for moka pots and espresso machines.
Our selection of El Salvador coffee beans comes from the esteemed Las Isabellas farm, a blend of Pacamara and Bourbon varieties. Las Isabellas, nestled on the southern slopes of "Cerron Grande" in the Apaneca region of western El Salvador, sits at an altitude of 1200 to 1450 meters. This farm is an integral part of the Blue Harvest project and is renowned for its El Salvador coffee beans.
The Las Isabellas estate, spanning 175 acres, is a haven of natural forests, springs, and waterfalls, making it a picturesque source of our El Salvador coffee beans. It holds the prestigious Rainforest Alliance certification, demonstrating its commitment to sustainable coffee farming. The farm and its mill are diligently managed by Jose Roberto Santamaria, who is passionately devoted to producing high-quality coffee.
These El Salvador coffee beans yield a sweet, mild coffee, characterised by delightful notes of plums and chocolate, making each cup a memorable experience.
This ground coffee is suitable for moka pots and espresso machines.
Our selection of El Salvador coffee beans comes from the esteemed Las Isabellas farm, a blend of Pacamara and Bourbon varieties. Las Isabellas, nestled on the southern slopes of "Cerron Grande" in the Apaneca region of western El Salvador, sits at an altitude of 1200 to 1450 meters. This farm is an integral part of the Blue Harvest project and is renowned for its El Salvador coffee beans.
The Las Isabellas estate, spanning 175 acres, is a haven of natural forests, springs, and waterfalls, making it a picturesque source of our El Salvador coffee beans. It holds the prestigious Rainforest Alliance certification, demonstrating its commitment to sustainable coffee farming. The farm and its mill are diligently managed by Jose Roberto Santamaria, who is passionately devoted to producing high-quality coffee.
These El Salvador coffee beans yield a sweet, mild coffee, characterised by delightful notes of plums and chocolate, making each cup a memorable experience.
This ground coffee is suitable for moka pots and espresso machines.