Rwanda Arabica for Coffee Pods
Despite its modest size, Rwanda is a powerhouse in African coffee production, often delivering Rwanda coffee that is nothing short of spectacular. The landlocked nature of Rwanda makes coffee exportation somewhat pricey, yet this hasn't deterred its roughly 400,000 small-scale Arabica coffee growers.
Our selection of Rwanda coffee comes from high altitudes ranging between 1,400 and 1,900 meters, encompassing Bourbon and Typica varieties. This coffee is an intricately blended product, combining beans from 40 different washing stations and the efforts of 35,000 Rwandan farmers. Each bean is processed with great care, hulled, graded, and hand-sorted at the Rwanda Trading Company located in Kigali. Our Rwanda coffee stands out with its fruity, well-balanced sweetness, enhanced by subtle notes of cranberries. We roast these Rwanda coffee beans to a perfect light to medium level, accentuating their distinct and delightful flavor profile.
Despite its modest size, Rwanda is a powerhouse in African coffee production, often delivering Rwanda coffee that is nothing short of spectacular. The landlocked nature of Rwanda makes coffee exportation somewhat pricey, yet this hasn't deterred its roughly 400,000 small-scale Arabica coffee growers.
Our selection of Rwanda coffee comes from high altitudes ranging between 1,400 and 1,900 meters, encompassing Bourbon and Typica varieties. This coffee is an intricately blended product, combining beans from 40 different washing stations and the efforts of 35,000 Rwandan farmers. Each bean is processed with great care, hulled, graded, and hand-sorted at the Rwanda Trading Company located in Kigali. Our Rwanda coffee stands out with its fruity, well-balanced sweetness, enhanced by subtle notes of cranberries. We roast these Rwanda coffee beans to a perfect light to medium level, accentuating their distinct and delightful flavor profile.
Despite its modest size, Rwanda is a powerhouse in African coffee production, often delivering Rwanda coffee that is nothing short of spectacular. The landlocked nature of Rwanda makes coffee exportation somewhat pricey, yet this hasn't deterred its roughly 400,000 small-scale Arabica coffee growers.
Our selection of Rwanda coffee comes from high altitudes ranging between 1,400 and 1,900 meters, encompassing Bourbon and Typica varieties. This coffee is an intricately blended product, combining beans from 40 different washing stations and the efforts of 35,000 Rwandan farmers. Each bean is processed with great care, hulled, graded, and hand-sorted at the Rwanda Trading Company located in Kigali. Our Rwanda coffee stands out with its fruity, well-balanced sweetness, enhanced by subtle notes of cranberries. We roast these Rwanda coffee beans to a perfect light to medium level, accentuating their distinct and delightful flavor profile.